Friday 10/28

Start the weekend out right with a couple of tasty chef specials available all day and night:

Award Winning Vermont Butchers All Beef Smoked In-House Hot Dog    

Grilled and served on a toasted poppy seed hot dog bun.  Topped with tomato, pickled relish, house pickled jalapeño and whole grain mustard

Beef Tenderloin Vermont Cheesesteak    

Sautéed onions, peppers and mushrooms served on a mini baguette, topped with vermont cheddar

See you at the Fly!

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